Apricot-and-Wine Liqueur

Ingredients

  • 2 cups sugar
  • 1 (750-milliliter) bottle Sauvignon Blanc or other dry white wine
  • 2 pounds apricots, quartered and pitted (about 12 large)
  • 1 (3-inch) cinnamon stick
  • 1 (6-inch) vanilla bean, split lengthwise
  • 2 cups vodka

Description

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