Ingredients
- 1 (3-ounce) package cream cheese, softened
- 1/4 cup butter or margarine, softened
- 3/4 cup all-purpose flour
- 1/4 cup yellow cornmeal
- 3/4 cup (3 ounces) shredded Swiss cheese
- 1 tablespoon all-purpose flour
- 1 large egg
- 1/3 cup whipping cream
- 1/2 cup finely diced country ham
- 18 (1-inch-long) fresh asparagus tips
Description
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