Ingredients
- 2 hot dog or hamburger buns, split
- 4 tablespoon olive oil
- 6 Roma (plum) tomatoes, seeded and diced
- 6 kalamata olives, roughly chopped
- 2 tablespoons fresh oregano or basil leaves, torn
- 1/2 teaspoon kosher salt
- 1/4 teaspoons black pepper
Description
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