Ingredients
- 4 fresh artichokes (about 3/4 lb. each)
- Canola oil
- 1 1/2 cups plain yellow cornmeal
- 2 teaspoons kosher salt
- 1 1/2 teaspoons fresh ground pepper
- 3/4 cup buttermilk
- 1 large egg
- 3/4 cup all-purpose flour
Mayo Mixtures:- Chipotle-Lime Mayo
- Garlic-Lemon Mayo
- Herb-Shallot Mayo
- Pepperoncini Mayo
Description
MyRecipes
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