Ingredients
- 1 jar (6.5 oz.) marinated artichokes with marinade
- 1/4 cup sliced black ripe olives
- 1/4 cup drained oil-packed dried tomatoes
- 1/2 cup chopped parsley
- 1 teaspoon grated lemon peel
Description
MyRecipes Recommends That You Make This Artichoke Tapenade Recipe From Sunset
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