Login to Save Like

Ingredients

• 1 1/2 teaspoons canola oil
• 1 1/2 tablespoons minced red onion
• 1 large garlic clove, minced
• 2 cups diced fresh pineapple
• 1 tablespoon low-sodium soy sauce
• 1 1/2 teaspoons chopped seeded red jalapeo pepper
• 1 1/2 teaspoons fresh lime juice
• 1 teaspoon chopped peeled fresh ginger
• 1 1/2 teaspoons chopped fresh cilantro
• 1. Heat oil in a large nonstick skillet over medium heat. Add onion and garlic to pan; cook 2
• minutes. Add pineapple; cook 5 minutes or until lightly browned. Add soy sauce, pepper, juice,
• and ginger; cook 2 minutes. Remove from heat; stir in cilantro.
• Yield:

Description

Try This Asian Carmelized Pineapple Recipe From A Member Of The MyRecipes Community

MyRecipes