Apricot-filled White Chocolate Blondies

Ingredients

  • 1/2 cup butter
  • 1 (12-oz.) package white chocolate morsels, divided
  • 2 large eggs
  • 1/2 cup sugar
  • 1/2 teaspoon almond extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup apricot preserves
  • 1/2 cup sweetened flaked coconut
  • 1/2 cup sliced almonds

Description

Prep: 15 Min., Cook: 5 Min., Bake: 45 Min.

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