Asparagus Shepherd's Pie

Ingredients

  • 6 medium potatoes, peeled and quartered
  • 1 pound(s) ground beef
  • 1 large onion, chopped
  • 2 garlic cloves, minced
  • 1 10 3/4-ounce can(s) condensed cream of asparagus soup, undiluted
  • 1/4 teaspoon(s) pepper
  • 1 pound(s) fresh asparagus, trimmed and cut into 1-inch pieces
  • 1/2 cup(s) milk
  • 1/4 cup(s) butter, cubed
  • 1 teaspoon(s) rubbed sage
  • 3/4 teaspoon(s) salt
  • 1/2 cup(s) shredded part-skim mozzarella cheese
  • Paprika

Description

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