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Ingredients

• 1/2 cup sun-dried tomatoes (not oil packed), chopped
• 12 ounces hot Italian sausage, casing removed
• 3 1/2 cups milk
• 8 large eggs
• 2 teaspoons minced fresh thyme or 3/4 teaspoon dried
• 1 1/2 teaspoons salt
• 1/4 teaspoon ground black pepper
• 11 slices white sandwich bread (about 1 pound), crusts trimmed, bread cut into 1-inch pieces, or sourdough bread with crust left on
• 1/2 cup chopped onion
• 1/2 cup fresh grated Parmesan cheese (about 1 1/2 ounces)
• 1 cup (packed) reduced-fat grated mozzarella cheese (about 4 ounces)
• 1/4 cup crumbled soft fresh goat cheese (such as Montrachet)
• Chopped fresh parsley

Description

Try This Sausage & Cheese Strata With Sun-Dried Tomatoes Recipe From A Member Of The MyRecipes Community

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