Ingredients
- 8 ounces medium shrimp, shells and tails intact
- Cooking spray
- 2 cups chopped onion
- 12 garlic cloves, crushed
- 2 jalapeño peppers, halved
- 1/4 cup dry white wine
- 6 cups water
- 1 tablespoon butter
- 2 tablespoons all-purpose flour
- 3/4 cup heavy whipping cream
- 1 teaspoon salt, divided
- 1/8 teaspoon saffron threads, crushed
- 1 pound black snapper fillets, cut into bite-sized pieces
- 3 tablespoons small cilantro leaves
- 1 avocado, peeled, seeded, and chopped
- 6 lime wedges
Description
If Served As An Entrée, This Is A Special-occasion Splurge, Nutritionally. But You Can Serve A Smaller Portion As An Appetizer, Guilt-free.
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