Ingredients
8 oz. fresh asparagus, trimmed and cut into bite-size pieces 1 Tbsp. butter 12 eggs, lightly beaten 1/2 tsp. salt 1/2 tsp. cracked black pepper 3/4 cup roasted red sweet peppers, chopped Bacon-Cheddar Cornmeal Biscuits, split horizontally (recipe below) 3/4 cup shredded Swiss cheese (3 ounces)Description
8 Oz. Fresh Asparagus, Trimmed And Cut Into Bite-size Pieces 1 Tbsp. Butter 12 Eggs, Lightly Beaten 1/2 Tsp. Salt
Midwest Living
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