Ingredients
1 recipe Pastry for Double-Crust Pie (see recipe below)* 3/4 cup packed brown sugar 1/4 to 1/2 cup granulated sugar 1/3 cup all-purpose flour 1 teaspoon ground cinnamon 4 cups sliced cooking apples (such as Jonathan, Golden Delicious, or Winesap) 2 cups fresh or frozen cranberries (whole or chopped) 2 tablespoons butter or margarineDescription
1 Recipe Pastry For Double-Crust Pie (see Recipe Below)* 3/4 Cup Packed Brown Sugar 1/4 To 1/2 Cup Granulated Sugar 1/3 Cup A
Midwest Living
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter