Artichoke Tartar Sauce


2   cups mayonnaise 1   13-3/4-ounce can artichoke hearts, drained and finely chopped 3   tablespoons finely chopped onion 2   tablespoon snipped fresh flat-leaf parsley (optional) 1/8   teaspoon cayenne pepper


2   Cups Mayonnaise 1   13-3/4-ounce Can Artichoke Hearts, Drained And Finely Chopped 3   Tablespoons Finely Chopped Onion 2   Tablespoon

Midwest Living Favicon Midwest Living
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