Ingredients
1/2 cup uncooked wild rice, rinsed and drained 3 14-ounce cans chicken broth 1 cup chopped carrot 1/2 cup chopped celery 1/2 cup chopped onion 2 cups sliced fresh mushrooms 2 tablespoons butter 1/4 cup all-purpose flour 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1 cup whipping cream 2 cups chopped cooked chicken Snipped fresh chives (optional)Description
1/2 Cup Uncooked Wild Rice, Rinsed And Drained 3 14-ounce Cans Chicken Broth 1 Cup Chopped Carrot 1/2 Cup Chopped Celery
Midwest Living
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter