Ingredients

English Cucumber peeled and diced very ripe Tomato seeded, and diced roasted red pepper peeled, seeded, and diced 1 small purple Onion diced 1 Avocado diced fresh Mint leaf chopped Garlic minced (optional) Olive Oil red wine vinegar Lemon Juice Salt & Pepper Feta cheese or chvre to serve with

Description

Toss The Diced Vegetables With The Chopped Mint. Season To Taste At The Last Minute With Olive Oil, Red Wine Vinegar, Lemon Juice, Salt And Pepper, And Garlic. Scoop The Salad Into Bib Lettuce “boats,” And Serve.

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