Apple dried cherry and almond loaf


50 g rolled oats 300 ml Milk 240 g Self Raising Flour you can use wholemeal 1 teaspoon Baking powder 125 g Dried Cherries 50 g diced dried apple 75 g soft brown sugar 1 teaspoon ground Cinnamon 3 tablespoons Honey 1 lightly beaten Egg 3 tablespoons roughly chopped Almonds plus 2 tablespoons extra


Put The Oats In A Bowl, Pour The Milk Over Them And Leave To Soak For 30 Minutes. Preheat The Oven To 180°C (350°F/Gas 4). Lightly Grease And Line A 1 Kg (2 Lb 4 Oz) Loaf Tin With Baking Paper. Sift The Flour And Baking Powder Into A Bowl And Stir In Th

LifeStyle FOOD Favicon LifeStyle FOOD
View Full Recipe

MS Found Country:US image description
Back to top