ANZAC biscuits

Ingredients

120g butter 1 cup dessicated coconut 3/4 cup rolled oats 3/4 cup brown sugar 1 cup plain flour 2 tbs golden syrup 1/2 tsp bicarbonate of soda

Description

Preheat Oven 140 Degrees Celcius. Melt Butter And Syrup Over Low Heat. Then Add The Bicarbonate Soda. Let It Cool. Sift The Dry Ingredients And Pour In Butter Mixture. Mix Well. Roll A Tablespoon Of Dough Into A Ball And Place Onto The Tray. Flatten Dough

LifeStyle FOOD Favicon LifeStyle FOOD
View Full Recipe



Found Country:US image description
Back to top