Ingredients
3/4 cup packed dried apricots 2 cups water 1 cup plus 2 tablespoons granulated sugar, divided 2 tablespoons fresh lemon juice 1 tablespoon brandy Pinch salt 1 tablespoon butter or margarine, melted 4 large egg whites, at room temperature Confectioners sugarDescription
3/4 Cup Packed Dried Apricots 2 Cups Water 1 Cup Plus 2 Tablespoons Granulated Sugar, Divided 2 Tablespoons Fresh Lemon Juice 1 Tablespoon Brandy
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