Apricot Chutney

Ingredients

1   tablespoon unsalted butter 1   cup chopped onion 1   tablespoon minced garlic 2-1/2   tablespoons seeded chopped jalapeno 1/2   pound dried apricots, chopped 1/2   cup apricot preserves 1/2   cup water 1/4   cup cider vinegar 2   tablespoons chopped fresh rosemary 1   tablespoon finely grated peeled fresh ginger

Description

1   Tablespoon Unsalted Butter 1   Cup Chopped Onion 1   Tablespoon Minced Garlic 2-1/2   Tablespoons Seeded Chopped Jalapeno 1/2   Pound Dried Apricots, Chopped

Ladies' Home Journal Favicon Ladies' Home Journal
View Full Recipe



Found Country:US image description
Back to top