Ingredients

1   tablespoon peanut or vegetable oil 1   medium sweet onion (such as Spanish or Vidalia), very thinly sliced 2   teaspoons minced garlic 1   teaspoon grated fresh ginger 1   pound shiitake mushrooms, sliced 3   tablespoons dry sherry, divided 2/3   cup chicken broth 1/4   cup teriyaki sauce 1/2   teaspoon cornstarch 1   1 1/2-pound boneless beef loin top sirloin steak, about 1 inch thick 1   teaspoon salt 1/2   teaspoon freshly ground pepper

Description

1   Tablespoon Peanut Or Vegetable Oil 1   Medium Sweet Onion (such As Spanish Or Vidalia), Very Thinly Sliced 2   Teaspoons Minced Garlic 1   Teaspoon Grated Fresh Ginger

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