Avocado-Corn Crisps

Ingredients

4   teaspoons olive oil, divided 3/4   teaspoon cumin, divided 8   very thin slices white bread 3/4   cup fresh corn kernels 1   tablespoon minced shallot 1   avocado, finely diced 1   tablespoon lime juice 1   tablespoon minced fresh cilantro 1/2   teaspoon salt 1/4   teaspoon pepper

Description

4   Teaspoons Olive Oil, Divided 3/4   Teaspoon Cumin, Divided 8   Very Thin Slices White Bread 3/4   Cup Fresh Corn Kernels 1   Tablespoon Minced Shallot

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