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Ingredients

• 1 pound string beans, trimmed and cut into 1-inch pieces
• 1 (10-ounce) bag frozen shelled edamame (green soy beans)
• 3 tablespoons canola oil
• 3 tablespoons rice wine vinegar
• 1/4 cup 100 percent fruit apricot preserves
• 1 tablespoon sugar
• 1 teaspoon freshly grated ginger
• 1 (15-ounce) can black beans, drained and rinsed
• 2 scallions, sliced
• Salt

Description

Asian-Style 3 Bean Salad Exquisite Low-calorie High-fiber Salad Featured In ''Healthy Appetite With Ellie Krieger'' Show

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