Asian Grilled Shrimp Skewers


1/4 cup fish sauce 2 tablespoons olive oil 2 tablespoons granulated sugar Zest of 2 lemons 1 pound shrimp, peeled, deveined and patted dry


Preheat The Grill. In A Bowl, Combine The Fish Sauce, Olive Oil, Sugar And Lemon Zest. Add The Shrimp And Stir Well To Combine. Marinate For 20 Minutes, Stirring Occasionally. Thread Shrimp Onto Skewers. Brush Generously With Remaining Marinade On Both Si

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