Ingredients
1 small Vidalia onion, sliced very thinly 3 large, ripe tomatoes, sliced thinly and blotted dry 1 tablespoon dried Italian herbs 1 (8-ounce) package mixed shredded Italian cheeses 2 loaves French bread, split in half lengthwiseDescription
Preheat Oven To 450 Degrees. In A Well-oiled Ovenproof Skillet Or Baking Pan, Add A Layer Of Onions And Sprinkle With Salt And Pepper. Top With A Layer Of Tomatoes And Sprinkle With Italian Herbs. Continue Until You Use Up The Onions And Tomatoes. Bake Un
Evening Edge
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