Walnut Chicken Salad - from Cafe at Pharr

Ingredients

1 1/2 pounds skinless, boneless chicken breasts 1/2 cup chopped walnuts 1/3 cup golden raisins 3 to 4 tablespoons reduced-fat mayonnaise 1 teaspoon salt Dash black pepper

Description

Gently Poach Chicken In Water Until It's Just Cooked Through. Set Aside To Cool And Then Chop. In A Bowl, Combine Chicken, Walnuts, Raisins And Enough Mayonnaise To Hold The Salad Together. Season With Salt And Pepper And Stir Well To Combine With The Chi

Evening Edge Favicon Evening Edge
View Full Recipe

Back to top