Login to Save Like

Ingredients

• 1 Cup TURKEY BROTH or reduced-sodium chicken broth
• 1/4 Cup dry white wine
• 1/4 Cup freshly squeezed lemon juice
• 1 Head garlic, cloves separated, unpeeled
• 1 Bag (10 ounces) frozen whole petite onions
• 2 Teaspoons dried rosemary, crushed
• 1 Teaspoon dried thyme leaves
• 1/2 Teaspoon kosher salt
• 1/4 Teaspoon fennel seeds, crushed
• 1/4 Teaspoon black pepper
• 6 plum tomatoes, quartered
• 1 Box (9 ounces) frozen or fresh artichoke hearts, slightly thawed
• 10 ounces frozen or fresh asparagus spears, slightly thawed
• 1 Can (3-1/4 ounces) pitted black olives, drained
• As needed olive oil, salt and black pepper
• 1 (4-1/2 pounds) BONE-IN TURKEY BREAST

Description

Diabetic Turkey Breast Provencal With Vegetables Recipe. Sugarfree Turkey Breast Provencal With Vegetables And Lowcarb Turkey Breast Provencal With Vegetables Diabetic-recipes And Diabetic Menus With Nutritional Informaton And Diabetes Exchanges For Diabe

Diabetic Gourmet Magazine