Ingredients
- 2 tablespoons reduced-fat peanut butter
- 1/4 cup sugar
- 2-3 tablespoons reduced-sodium tamari soy sauce
- 3-4 teaspoons rice wine (sake) or dry sherry
- 1 teaspoon grated gingerroot
- 1/2 pounds asparagus spears, cooked until crisp-tender, chilled
Description
Diabetic Asparagus With Peanut Sauce Recipe. Sugarfree Asparagus With Peanut Sauce And Lowcarb Asparagus With Peanut Sauce Diabetic-recipes And Diabetic Menus With Nutritional Informaton And Diabetes Exchanges For Diabetic Cooking.
Diabetic Gourmet Magazine
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter