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Ingredients

• 2-1/2 lb. asparagus, trimmed
• 8 oz. mushrooms, sliced
• 2 oz. part-skim julienne Swiss cheese
• 2 oz. lean julienne ham
• 1 Tbsp.finely chopped onion
• 1 orange, peeled and cubed

  Dressing:

• 1 pkg. lemon and herb salad dressing mix
• 2 Tbsp. water
• 1/4 cup vinegar
• 1/4 cup vegetable oil

Description

Diabetic Asparagus Chef Salad Recipe. Sugarfree Asparagus Chef Salad And Lowcarb Asparagus Chef Salad Diabetic-recipes And Diabetic Menus With Nutritional Informaton And Diabetes Exchanges For Diabetic Cooking.

Diabetic Gourmet Magazine