Ingredients

2 cups milk
1 4-serving-size pkg. French vanilla instant pudding and pie filling mix
1 cup canned pumpkin
2 Tbsp. sugar
1/2 tsp. pumpkin pie spice
4 cups coarsely crushed gingersnaps (48 cookies)
1 21-oz. can apple pie filling
1 recipe Spiced Whipped Cream
1/2 cup chopped pecans or pecan halves, toasted
Vanilla bean (optional)
Gingersnap cookie (optional)

Description

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