Amaretto Cake with Cinnamon-Nut Swirl 4


1 cup sliced almonds
1 Tbsp. ground cinnamon
3 Tbsp. almond paste (1/4 of 8-oz. can)
1 pkg. 2-layer-size white cake mix
1 4-serving-size pkg. white chocolate instant pudding and pie filling mix
1 8-oz. carton light dairy sour cream
4 eggs, lightly beaten
1/2 cup water
1/2 cup cooking oil
1/2 cup amaretto or 1/2 cup water plus 1 tsp. almond extract
1 recipe glaze


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