Artichoke-Water Chestnut Spread


1 13 3/4-oz. can artichoke bottoms, drained and cut up
1 8-oz. can sliced water chestnuts, drained
2 cloves garlic, minced
1/2 cup mayonnaise
1/4 cup tahini (sesame seed paste)
1/4 tsp. salt
2 Tbsp. thinly sliced green onion
Sesame seed crackers and/or assorted vegetable dippers


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