Ingredients
1 can (16 oz.) pitted dark sweet cherries in syrup, undrained
Cold water
2 cups boiling water
1 pkg. (8-serving size) JELL-O Cherry Flavor Gelatin
1 tsp. almond extract
2 Tbsp. thawed COOL WHIP Whipped Topping
1 Tbsp. PLANTERS Sliced Almonds, toasted
Description
Mixing Bowl
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