Ingredients

2 1/2 cups (625 mL) blueberries 1 cup (250 mL) strawberries, quartered 2 1/2 cups (625 mL) raspberries 3/4 cup (175 mL) dark brown sugar 2/3 cup (150 mL) white wine 2 tbsp (25 mL) lemon juice 1/3 cup (75 mL) unsalted butter 1 tsp (5 mL) cinnamon Dash salt 2 tbsp (25 mL) dark brown sugar 1 1/2 cups (375 mL) dry bread crumbs 1 1/2 cups (375 mL) graham cracker crumbs Crme Frache 1 cup (250 mL) sour cream or crme frache 2 tbsp (25 mL) brown sugar

Description

The Distinguishing Ingredient Of A Brown Betty Is Bread Crumbs. Probably The Easiest Fruit Dessert To Prepare, It Has Luscious Berries Layered With Sweetly Seasoned Crumbs, Almost Creating The Effect Of An English Summer Berry Pudding. Using Graham Crum

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