Asian Chicken Pasta Salad


8 oz. pound Orzo, Small Shells or other small pasta shape, uncooked
2 cups poached chicken, cut into chunks
4 oz. spinach leaves, stems removed and sliced into strips
1/2 cup bean sprouts
1/2 red bell pepper, ribs removed and cut into strips
2 scallions, sliced
3 tbsp. red wine vinegar
1 tbsp. reduced-sodium soy sauce
1 tbsp. sesame or vegetable oil
2 tsp. Teriyaki sauce
1 1/2 tbsp. prepared chili sauce
1 tbsp. fresh grated ginger
3 tbsp. slivered almonds, toasted


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