Aunt Matilda's Macaroni And Wisconsin Cheese

Ingredients

1 package (8 ounces) elbow macaroni
Cheese sauce (recipe attached)

Cheese Sauce Supreme:
1 cup milk
2 1/2 tablespoons flour
2 tablespoons butter
1 cup (4 ounces) shredded Wisconsin Cheddar cheese
Salt and pepper to taste

Description

Eat Wisconsin Cheese Favicon Eat Wisconsin Cheese
View Full Recipe



Found Country:US image description
Back to top