Ingredients
Crust:
1 8-ounce package chocolate wafers (1 1/2 cups crumbs)
2 tablespoons sugar
4 tablespoons butter, melted
1 teaspoon cinnamon
Filling:
1 pound Wisconsin Chocolate Cheese*
2/3 cup sugar
1 cup Wisconsin Ricotta Cheese
3 eggs
3/4 cup sour cream
2 tablespoons amaretto liquor (optional)
Topping:
1/2 cup sour cream
3 tablespoons powdered sugar
Description
Eat Wisconsin Cheese
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter