Ingredients
Batter:
1/2 cup butter, room temperature
3/4 cup granulated sugar
1 teaspoon vanilla extract
3 large eggs, room temperature
2 cups sifted flour
1 teaspoon baking powder
1 teaspoon baking soda
1 cup sour cream, room temperature
Butter and Nut Filling:
6 tablespoons butter, room temperature
1 cup brown sugar, packed
2 teaspoons ground cinnamon
1 cup chopped pecans
Description
Eat Wisconsin Cheese
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