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Ingredients

• 3.0 tbsp olive oil
• 2 red onions , thickly sliced
• 3cm piece fresh root ginger , grated
• 500g pumpkin or squash, peeled, deseeded and cut into large chunks
• 1.0 tsp each cinnamon , coriander, cumin and harissa paste
• 1.0 tbsp clear honey
• 700.0g bottle tomato passata
• 50.0g dried cranberries
• 400.0g can chickpeas , rinsed and drained
• 200.0g couscous
• 2.0 tsp vegetable stock granules
• zest and juice 1 lemon
• 3.0 tbsp toasted flaked almonds
• handful coriander , roughly chopped

Description

BBC Good Food