Aubergine salad with black bean


  • 2 medium aubergines , cut lengthways into 1cm strips
  • 125.0ml vegetable oil
  • 4 spring onions , thinly sliced diagonally
  • 3 red chillies , deseeded and thinly sliced
  • 3 tbsp black bean sauce
  • 1 tbsp fish sauce
  • handful coriander leaves


Juicy Strips Of Aubergine In A Fresh, Tangy Salad

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