Asparagus frittata

Ingredients

  • 300 gr. fresh white asparagus
  • 150 gr. Serrano ham ( you can also use any other raw dried ham)
  • fresh dill ( or 1/2 tablespoon dried dill)
  • 6 eggs, whisked
  • 2 tablespoon cream
  • pepper
  • salt

Description

A Nice Spring Recipe With Fresh White Asparagus And Spanish Serranoham

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