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Ingredients

• 600g of chicken breast
• 400g of carrots, grated
• 1 spring green
• 5 spring onions, chopped (optional)
• 1 onion, chopped
• 3 tablespoons of sesame seeds, fried
• Cumin
• For the marinade
• 1 tablespoon of fish sauce (nam pla).
• 3 tablespoons of soy sauce
• 1 lemongrass stalk, trimmed and shredded (optional)
• 3 large mild red chilies, deseeded and chopped
• 2 large garlic cloves, crushed
• 3 shallots, chopped
• 2 tablespoons soft brown sugar

Description

A Healthy Chicken Wrap With An Asian Touch

BBC Good Food