Ingredients
- 375.0g strong white flour
- 50.0g caster sugar
- 7.0g sachet fast-action yeast
- 2.0 tsp salt
- 100.0ml milk
- 4 eggs
- 175.0g butter , softened
- 140.0g dried apricots , diced
Description
When Toasted And Buttered This Delicately Flavoured Bread Is A Breakfast In Itself
BBC Good Food
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