Ingredients
- 500.0g Bramley apples , peeled, cored and cut into chunks
- 2-3 tbsp caster sugar
- 2 egg whites , whisked to soft peaks
- 284.0ml pot double cream , softly whipped
Description
An Easy Recipe To Use Up Cooking Apples That Tastes Sublime
BBC Good Food
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter