Ingredients
- 1tbsp Olive Oil
- 1 Small Diced Onion
- 2 Crushed Garlice Cloves
- 1 Peeled & Grated Medium Carrot
- 1/2tsp Dried Chilli Flakes
- 400g Tinned Butterbeans
- 3 Whole Bottled Roasted Red Peppers (roughly chopped)
- 500ml Vegetable Stock
- Salt & Pepper
Description
Spiced Pepper And Butterbean Soup - Great Anytime Of Day!
BBC Good Food
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