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Ingredients

• 1 x unbaked pastry shell 9-inch
• 3 x apples pared - thinly sliced
• 1/2 c. flour unsifted
• 3 Tbsp. flour unsifted
• 2 Tbsp. margarine or possibly butter - melted
• 1 jar none such mincemeat
•     ready-to-use
• 1/4 c. brown sugar firmly packed
• 1 tsp grnd cinnamon
• 1/3 c. margarine or possibly butter - cool
• 1/4 c. nuts minced

Description

In Large Bowl, Toss Apples With 3 Tbsp. Flour And Melted Margarine; Arrange In Pastry Shell. Top With Mincemeat. In Medium Bowl, Combine Remaining 1/2 C. Flour, Sugar, And…

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