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Ingredients

• 1 pkt yeast (2 1/4 tsp.)
• 1/4 c. hot water
• 2 1/2 c. flour
• 1/2 tsp baking soda
• 1 tsp baking pwdr
• 1 tsp salt
• 2 x to 4 tbsp. sugar (I use about 3)
• 1/2 c. shortening or possibly butter
• 1 c. buttermilk (if you do not have use 1 tbsp. vinegar/lemon juice in a one
•     c. measure, fill the rest of the way with lowfat milk)

Description

Preheat Oven To 400 Degrees. Dissolve Yeast In Water, Set Aside. Mix Dry Ingredients Together. Cut In Shortening. Stir In Buttermilk And Yeast Water. Blend Thoroughly And Either…

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