Artichoke Squares Recipe


  • 2 (8 ounce) jars marinated artichoke hearts
  • 1 sm. onion, minced
  • 1 clove garlic, chopped
  • 4 large eggs
  • 1/4 c. bread crumbs
  • Salt and pepper
  • 1/2 pound sharp cheddar cheese, shredded
  • 2 T chopped parsley


Drain Marinade From Artichokes, Measuring Out 2 Tbsp Into A Frying Pan. Saute Onion Till Golden Brown; Cool. Chop Artichokes.In A Bowl, Beat Large Eggs, Then Add In Crumbs And Salt…

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