Ingredients
- 2 lg. Vidalia onions
- 1 c. flour
- 1/2 teaspoon salt
- 1 teaspoon baking pwdr
- 1 c. lowfat milk
- 1 slightly beaten egg
Description
Slice Onions 1/4 Inch Thick And Separate Into Rings. Soak In Ice Water For 2 Hrs. Drain And Dry Onions Thoroughly. Mix Batter. Dip Onions In Batter And Fry In Hot Oil. Drain On…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter