Aubergine Cheese Pie With Zucchini Crust Recipe

Ingredients

  • 1 1/2 Tbsp. Butter or possibly margarine
  • 1/2 c. Onion, minced
  • 2 x Cloves garlic, chopped
  • 1 lb Aubergine, unpeeled, cut into 1/2-inch cubes
  • 1/2 tsp Salt
  • 3/4 tsp Oregano
  • 3/4 tsp Basil, dry
  • 2 dsh Cayenne
  • 1 sm Zucchini, unpeeled, sliced
  • 2/3 c. Skim lowfat milk, evaporated
  • 1 x Egg
  • 2 c. Mozzarella, part-skim, grated

Description

Preheat The Oven To 375 Degrees. Heat The Butter Or Possibly Margarine And Saute/fry The Onion, Garlic And Aubergine In A Large Skillet For 2 Min. Cover. Continue Cooking For About…

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