Ingredients
- 1/4 c. Unsweetened carob chips
- 1/8 tsp 100 percent pure mint oil., (spearmint, wintergreen, cinnamon)
- Â Â Suggested garnishes: sliced almonds, minced coconut or possibly minced peanuts
Description
In A Small Pan On Medium Heat, Heat Carob Chips. Add In Mint Oil. Spoon 1/2 Tsp. Of Melted Carob And Mint Oil Into Bottom Of Confection Candy C.. Refrigerate10 Min. Keep…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter